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Wednesday, October 13, 2010

I Ate the Meat!



Yes, I confess I ate the meat! I have been trying so hard not to eat any animals, but I just don't know how you non meat eaters do it in today's world. Meat is sneaky... Did you know its in Worcestershire sauce???? Oh yes its in there, so think twice before you drink the Bloody Mary. I have found there is a vegetarian version, so don't be fooled any longer.


I still struggle with the sweets the most and look forward to any and all suggestions on how to kick the sweets addiction.

I will admit that I have a new favorite food and it is Hummus. I think it goes with everything. Its a snack when paired with pita or dip cucumber for less carbs, its a meal when you make a sandwich out of it with lots of veggies. If I can find a way to make it into a desert I will let you know!


Nutritional Info for Hummus:



  • High in Iron and Vitamin C

  • Folate and Vitamin B6

  • Chickpeas are good source of Dietary fiber

  • Tahini is mostly sesame seeds, high in Amino Acids

Indulge and enjoy!


2 comments:

  1. ANCHOVIES!

    That has always struck me as such a strange intredient! I guess it gives Worcestershire sauce that unmistakable "tang"?

    Oo! Idea! Hummus (or at least, chickpeas/garbanzo beans) should be the 'secret ingredient' on an upcoming Iron Chef episode! Garbanzo Ice Cream, anyone? Hey, it might not be half bad! (Ever wondered what it might be like to be a judge on one of those shows?? The THINGS you'd have to eat...! :)

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  2. I just ate one of the worst meals ever, at LAX on my way to a conference in NM. See you in early November to discuss Ursula le Guin.

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